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Dendrobium

It is known to be helpful to maintaining good health of the stomach, spleen, kidneys and lungs. It is grown mostly in the Yunnan, Sichuan and Guizhou provinces of China.
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Pu’er Tea

Pu’er tea is a specialty of Yunnan Province that is one of the most sought-after teas in the world. It's a fermented tea that gets better with age.

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Gastrodia Elata

Gastrodia elata is an orchid, a saprophytic perennial herb in the family Orchidaceae. It's used in traditional Chinese medicine and cuisine.
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Pseudo-ginseng

The Chinese herb pseudo-ginseng has been used for hundreds of years in China to improve the overall health of the human body by adjusting the internal balance.
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Flower Cake

It is a rare delicacy that is only available for part of the year because it's made using the petals of roses, which have a limited flowering period.
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Coffee

Coffee is a favorite beverage in Yunnan, as well as a valuable export. Yunnan has a broadly based coffee industry.
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Bamboo Rice

One of Yunnan's most beloved culinary products is bamboo rice. It is a specialty of the Dai people, who live in Xishuangbanna in southern Yunnan.
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Cross-Bridge Rice Noodles

Cross-bridge noodles is such a popular product of the culture of Yunnan that was listed as an item of intangible cultural heritage of Kunming city.
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Shangri-La Yak Meat

Yak meat is one of the rarest kinds of high-grade meat in the international market. In Yunnan you can get it at its source.
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Jianshui-styled Steamed Chicken

Steam pot chicken is one of Yunnan's most popular dishes, and uniquely Yunnan in character.The Yunnan style of steam pot chicken produces a meat that is tender and juicy.
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